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Purple Coleslaw


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  • Author: ecooper9@comcast.net
  • Total Time: 20 min.
  • Yield: 15

Description

Beautiful purple shredded cabbage with a sweet and sour dressing


Ingredients

Units Scale
  • 1 head purple cabbage
  • 1 large red onion, dice
  • 1 cup grated carrots
  • 2-3 stalks celery, chopped
  • 1 cup of Stevia
  • 1 cup white vinegar
  • 3/4 cup vegetable oil
  • 1 Tbs. salt
  • 1 Tbs. dry mustard
  • 1/4 tsp. black pepper

Instructions

  1. Add cabbage, carrots, celery and onion to large bowl.
  2. Mix in stevia.
  3. Heat vinegar, oil, salt, dry mustard, and pepper in a saucepan.
  4. Bring to a boil.
  5. Pour the hot dressing over the cabbage and mix.
  6. Cover and chill for 24 hours.
  7. You may need to strain some of the juice out.

Notes

This is great served with bbq or pork or burgers.

  • Prep Time: 20 minutes
  • Category: salad
  • Method: marinate
  • Cuisine: American
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