Hawaiian Stuffed Chicken Breasts
This recipe combines simple ingredients, including Stove Top stuffing and crushed pineapple, to create a deliciously tropical twist on stuffed chicken breasts. The savory, seasoned stuffing pairs beautifully with the natural sweetness of the pineapple, giving every bite a wonderful balance of flavors.
One of the things I love most about this recipe is how easy it is to put together. You don’t need fancy ingredients or complicated steps to make a chicken dinner that feels a little special. It’s a lovely way to add something different to your weeknight dinner rotation while still keeping things simple and familiar.
If you enjoy recipes that combine sweet and savory flavors, these Hawaiian Stuffed Chicken Breasts are worth revisiting. Sometimes, a forgotten recipe tucked away in an old recipe box turns out to be just the one you need!
Hawaiian Stuffed Chicken Breasts
- Total Time: 45 minutes
- Yield: 4 servings 1x
Description
Tender chicken breasts filled with savory Stove Top stuffing and sweet crushed pineapple for a delicious taste of the tropics. An easy, comforting recipe that brings sweet and savory flavors together beautifully.
Ingredients
- 2/3 cup hot water
- 2 Tbsp. butter
- 2 cups Stove Top chicken flavored stuffing
- 1 can (8 1/4 oz.) crushed pineapple in syrup
- 4 chicken breasts
- 1 medium green bell pepper, chopped
- 2 Tbsp. brown sugar
- 2 Tbsp. vinegar
- 1/4 tsp. ground ginger
Instructions
- Preheat oven to 400 degrees.
- Mix hot water and butter together in a bowl.
- Stir into the hot water and butter mixture, the stuffing mix, bell pepper, and half of the pineapple with syrup.
- Spoon stuffing mixture evenly on each piece of chicken.
- Roll tightly.
- Secure with a toothpick.
- Place in a 9 inch square pan with any remaining stuffing in the center and around the chicken.
- Mix together the remaining pinapple with syrup, brown sugar, vinegar, and ginger.
- Spoon over the chicken.
- Bake for 30 minutes or until the chicken reaches 165 degrees Fahrenheit.
Notes
Substitute chicken breast for boneless chicken thighs.
May take more than 30 minutes, depending on your oven.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Hawaiian